Open Farm
The Antal Jersey Farm offers visitors a chance to discover the daily life of a traditional rural farm and the process of artisanal dairy production. During the program, guests can learn about locally made dairy products, as well as the traditional methods of butter and cheese making.
As part of the visit, participants have the opportunity to interact with and pet the animals, while horse-drawn carriage rides provide an additional countryside experience. The program also introduces the special qualities and unique characteristics of Jersey cow milk. The range of available activities is continuously expanding.
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
Strada Băilor nr. 68, 530143 Miercurea Ciuc, Románia
The Berke meat processing facility in Izvoare/Ivó, located at the foot of the Harghita Mădăraș, offers a unique insight into the world of modern meat processing and premium-quality food production. Visitors can learn about the processing of game, lamb, mangalica, and pork, and follow the different stages of production and packaging.
During the program, the operation of the facility is presented, where advanced technology, a natural mountain environment, clean air and water, and environmentally friendly solutions all contribute to the production of premium-quality products.
The visit provides a special experience for those who wish to gain insight into a meat processing world based on traditional raw materials but operating with innovative technology.
Our slaughterhouse is unique in the region, providing full Islamic ritual slaughter (HALAL) for sheep, goats, and cattle.
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
134/D, 537362 Izvoare, Románia
At the Bömbi Dairy Processing Facility in Tușnadu Nou/Újtusnád, visitors can gain insight into the connected world of modern milk production and traditional farming. During the program, guests can learn about the daily operation of the farm, animal care, and the process through which fresh milk is transformed into artisanal dairy products.
The visit includes a guided tour of the farm and dairy processing unit, as well as a cheese tasting experience. A special feature of the program is the planned interactive cheesemaking activity, where visitors will be able to follow the entire process and take home their own handmade cheese.
The farm also offers a unique experience for school and children’s groups, who can observe the operation of the innovative robotic barn and learn about animal care up close. The aim of the visit is to present in an engaging way where food comes from and the care and dedication behind its production.
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
537336 Újtusnád, Románia
At the Mézözön apiary in Păuleni-Ciuc/Csíkpálfalva, visitors can gain insight into the world of beekeeping and honey processing while learning about the daily life of bees and the process of natural honey production.
During the program, different types of honey and their beneficial effects are presented. Acacia honey is known for its pleasant taste and calming effect, forest honey stands out for its high nutritional value and immune-boosting properties, while hawthorn honey is recognized for its beneficial effects on the cardiovascular system.
The visit offers a special experience for everyone who would like to become more familiar with traditional beekeeping, the process of natural honey production, and the world of local products.
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
537230 Csíkpálfalva, Románia
Dear visitors! We are glad to guide you through the road of fruit transformation from the fruit tree to the glass. Our goal is to achieve the highest quality palinka, using the latest technology. You can find out the secrets of handcrafted fruit distillates in the category of base fruits : plum, cherry, Muscat grape, black grape, apple, sour cherry, apricot, Williams pear, quince, black currant, in the category of forest fruits: cornelian cherry, elderberry, blackthorn, Blue berry, Aronia, Raspberry and also mandarin.
Our products are 100% natural fruit distillates, we won several awards from World most appreciated spirit contests such as Destillata from Austria.
During the visit we share our experiences and you can find out how sommeliers review the fruit spirits.
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
For programming a visit to the distillery please feel free to call us on +40 744 795162 phone number, English tourist guidance is available on site. Our e-mail address: palincajamy@gmail.com . Come and feel the spirit!
Odorheiu Secuiesc, Romania
At the Elfruct fruit processing facility in Sânmartin/Csíkszentmárton, visitors can gain insight into both traditional and modern fruit processing, where fresh fruits are turned into delicious, natural products. The range includes fruit juices, jams, syrups, gently dried fruits, and other handcrafted specialties made from carefully selected raw materials.
During the program, guests can learn about the main stages of fruit processing, explore the facility’s operations, and try traditional manual pressing techniques. The visit also includes a tasting session, where participants can sample a variety of natural products.
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
313B, 537280 Sânmartin, Románia
The beekeeping presentation offers a unique opportunity for visitors to gain a closer insight into the world of bees, the everyday life of beekeeping, and the process of natural honey production. During the program, participants can explore the traditions of beekeeping and the essential role of bees in nature through interactive and engaging experiences.
The visit takes place in the educational garden, where the demonstration apiary is located. At the beginning of the program, participants become familiar with beekeeping tools, prepare the smoker, and put on protective clothing. In safe conditions, they can look inside the hive, observe the structure of the bee colony, including worker bees, drones, the queen, and brood, as well as the process of pollen collection.
As part of the program, guests can also take part in a honey and beekeeping product tasting, where they can discover a variety of natural products. The educational presentation highlights the ecological importance of bees, the role of pollination, and the significance of sustainable beekeeping.
For children’s groups, playful activities and interactive tasks are provided, and seasonal or holiday-themed programs are also available.
The program includes:
– visit to the educational garden and demonstration apiary
– presentation of beekeeping tools and protective equipment
– smoker preparation and protective dressing
– hive observation in safe conditions
– presentation of the bee colony and beekeeping processes
– observation of pollen collection
– honey and beekeeping product tasting
– educational presentation about the role of bees
– children’s activities and interactive games
– seasonal and holiday-themed programs
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
The duration of the program is generally 1–2 hours and can be adapted to the needs of the group. It is available for both individual visitors and groups.
Prices depend on the group size and the selected program package and are determined upon individual consultation.
All interested visitors are warmly welcomed to a meaningful and experience-filled program close to nature.
535400 Székelykeresztúr, Románia
The Tófalvi Adventure Farm in Fântâna Brazilor/Fenyőkút offers family-friendly, experience-based programs for children and families interested in nature and animals. The farm aims to bring visitors closer to the beauty of rural life and the everyday traditions of Székely farming.
On the experience farm, guests can meet more than a dozen domestic animals, which they can not only observe but also pet and feed, while learning about them through playful, interactive activities. The program offers an especially engaging, hands-on learning experience for preschool and primary school children about animal care, rural traditions, and respect for nature.
The farm provides a safe and friendly environment for families, where relaxation, shared experiences, and nature-based recreation come together. Accommodation is also available on site.
Program highlights:
- farm and animal presentation
- direct interaction with and feeding of farm animals
- interactive, child-friendly activities
- insight into rural everyday life
- accommodation in a nature-friendly setting
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
129, 537063 Fântâna Brazilor, Románia
The Sólyom Major Farm offers a wide range of programs for those who wish to get closer to rural life and nature. Visitors can gain insight into the everyday life of traditional farming while getting in close contact with farm animals such as horses, grey cattle, sheep, goats, and poultry.
As part of the program, guests can enjoy horseback riding, horse-drawn carriage rides, guided hiking tours, and discover the natural beauty of the surrounding area. Visitors may also explore the Șoimușu Mic/Kissolymos Museum House, which presents traditional tools and customs of old rural life. Relaxation is completed with outdoor hot tub bathing, camping opportunities, and caravan accommodation.
Since 2019, Sólyom Major has also operated as a gastronomic point, offering guests traditional Szekler dishes. Lavender and medicinal herb products from the Dianna Manufactory are also available on site.
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
259, 537257 Șoimușu Mic, Románia
At Tinca Farm, visitors can discover the closeness of nature and the everyday life of a working farm through interactive, experience-based programs. During the visit, children can get in close contact with the animals while participating in playful and educational activities in a safe and friendly environment.
As part of the experience, sightseeing tours by small train, horse-drawn carriage, and in winter by sleigh make the visit even more memorable. Guests can enjoy grilled specialties on site, while fishing enthusiasts can also experience the atmosphere of an authentic trout farm.
Tinca Farm offers a unique leisure opportunity for families, where nature, adventure, and tradition come together in harmony.
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
Str.Heveder 2 nr18, 537355 Voșlobeni, Románia
The VLC Farm, located in Bilbor/Bélbor—one of the areas with the cleanest air in Romania—offers a unique experience for those who wish to get closer to nature and rural life. Visitors can gain insight into the daily operation of the farm and take part in feeding the animals.
As part of the program, guests can enjoy horse-drawn carriage rides and, during the winter season, sleigh rides, making the experience of nature even more immersive. Visitors are also treated to traditional meals served outdoors or at the esztena (mountain sheepfold), and they can observe the food preparation process at the gastronomic point, with the opportunity to participate as well.
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
537020 Bélbor, Románia
Closed
This family business has been producing traditional syrups, jams, and zacusca (roasted vegetable spread) since 2003, based on grandmother’s recipes. The ingredients are sourced from the clean mountain forests around Gheorgheni/Gyergyó, including pine buds, pine cones, raspberries, red and black blueberries, while blackcurrants and sour cherries are grown locally.
During the program, visitors can gain insight into the process of syrup and jam making, learn about the beneficial effects of the fruits, and observe the kitchen production process live. The handcrafted product range includes various syrups, jams, and zacusca made from natural ingredients.
The visit also includes a tasting session, where guests can sample different syrups, jams, and zacusca served with fresh bakery products. In the on-site shop, both their own products and other local handmade goods can be viewed and purchased.
Tasting includes:
- 3 types of syrup
- 2 types of zacusca
- 3 types of jam
- baguette or roll, water
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
The program is open every Friday from 10:00, and groups can also be received at other times by prior arrangement.
- Minimum group size: 15 people
- Maximum capacity: 50 people
- Entry fee: 18 RON/person
Opening hours:
- Monday–Friday: 09:00–15:00
- Saturday: 09:00–14:00
- Sunday: closed
Str. Kossuth Lajos, 535500 Gheorgheni, Románia
Closed
I am István Gáspár, the founder of Gazsi Manufaktúra. Together with my family, we have been studying, collecting, and processing medicinal plants for 15 years. I spent my childhood close to nature, observing and absorbing everything that the Harghita landscape and environment offered. Our everyday life is in harmony with the rhythm of nature, but our true strength lies in our family’s unity. Everyone has their role and strengths, and we complement one another.
As a second-generation herbalist, I consider it important to preserve traditions, apply modern technologies, and pass on our knowledge to the younger generation.
Zetea/Zetelaka is a large village located in the heart of Szeklerland. It is surrounded by beech, oak, and pine forests stretching at the foot of the Harghita Mountains. One of its greatest values is its unspoiled natural environment. Cleanliness, order, traditional gastronomy, hospitality, and a cohesive Szekler community characterize the area.
The ingredients for our handcrafted products are collected by hand from this untouched environment, then carefully selected and packaged. From us, you receive not just a tea, but health, vitality, and an experience.
Program options:
• Visit to the Herbal Garden: the Garden of the Herbal Lady welcomes visitors who wish to gain insight into the everyday life of a traditional herbalist. Guests can learn about various medicinal plants and purchase local herbal products.
Duration: 1–1.5 hours
Entrance fee: 50 RON
Advance booking required!
• Medicinal Plant Identification Tour: a guided tour in the Harghita Mountains introducing native plants of the area — how to recognize and use them. A beautiful natural setting, a light forest walk, and an experience full of knowledge and inspiration.
Duration: upon request
Price: upon request
Advance booking required!
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
Somosd 15, Zetea 537360, Románia
The Halasági-Csibi medicinal herb family manufactory in Jolotca/Orotva in the scenic surroundings of the Gheorgheni Mountains, welcomes visitors interested in exploring Transylvania’s herbal traditions and the world of traditional folk herbal knowledge.
The story of the manufactory dates back to the 1970s, when Imre Csibi and Anna néni began working with medicinal plants. The knowledge they passed on is still carried forward by the family today, combining folk traditions with modern professional expertise.
During the program, visitors can learn about the collection, cultivation, and processing of medicinal plants, gain insight into the daily life of the herbal garden and processing workshop, and discover the use of plant species typical of the Harghita region.
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
Orotva 224
Open
Herbal teas and spices from „SzentÁbrahám” are the best quality hand made, luxury products in the Carphatians. From each tea bag and spice packet are radiating life energy and health because the herbs are growen in an organic garden and the products are hand made by a family, who feels respect and love for nature and life.
Beside production we welcome visitors and offer them:
• Introduction with different herbal teas and tasting our spices in different foods prepared by us.
• Short history of the village, our 300 years old mansion and organic herb growing methods.
• Guided tour in the herb garden, where we grow more than 60 types of medicinal plants, vegetables and fruits, and teaching about:
• organic herb growing with traditional methods and propagating using own seeds
• herb drying and processing using home made machineries
• hand packed luxury tea mixtures and teas for healing
• hand packed spices and seasonings based on medicinal plants
• preparing traditional wellness products.
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
95, Avrămești/Szentábrahám 537010, Romania
The "Kenyérműhely" artisan bakery and café is located in Gheorgheni/Gyergyószentmiklós. Their products – breads, sourdough baguettes, and pastries – are made using traditional, ancient methods with live sourdough starter, rye flour, and spelt flour. Our goal is to offer our customers healthy, highly nutritious, yet easily digestible staple foods that nourish both body and soul. We believe that high-quality bread should be accessible to everyone.
During the visit, guests can gain insight into the process of making sourdough bread, learn about the ingredients and traditional baking techniques, and observe the different stages of breadmaking.
The visit includes:
– presentation of the bakery and open workshop,
– introduction to the sourdough bread-making process,
– presentation of ingredients and baking technologies,
– product tasting (sourdough breads, baguettes, pastries),
– opportunity to purchase products.
The program offers an enjoyable and immersive introduction to the world of artisan baking and provides a meaningful experience for visitors of all ages.
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
Strada Salcâmului 28, 535500 Gheorgheni, Románia
At the Bio Tej farm in Mădăraș/Csíkmadaras, visitors can gain insight into the daily life of nature-friendly organic farming and the process of high-quality milk production. The cows graze on the meadows of Mădăraș/Csíkmadaras and are raised exclusively on organic feed with careful attention and care.
During the program, guests can learn about the operation of the farm and follow the journey of milk from the farm to the consumers. The farm also cultivates spelt wheat, which is milled into flour in their own small mill.
The visit offers a unique experience for those who wish to get closer to natural farming, local products, and the values of rural life.
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
Csíkmadaras Nr.384
In Domokos Árpád’s small-scale family farm, visitors can gain insight into the world of traditional meat processing and the everyday life of a family-based farm built on natural ingredients. During the program, they can learn about the production process of butchery products made from home-raised animals, traditional smoking methods, and the steps of additive-free processing.
The farm welcomes guests in a specially designed reception and tasting area, where they can sample traditionally flavored sausages, bacon, and hams, as well as purchase locally produced products.
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
Ciumani, Rokalyok 936/c
The Kükiland Manufactory adventure farm in Poiana Târnavei/Küküllőmező welcomes visitors with family-friendly, nature-based programs for those who wish to gain insight into the everyday life of traditional rural homesteads. Guests can learn the basics of sustainable farming and meet farm animals up close while discovering the values of rural life.
During the program, visitors can tour the farm with the farmer, who presents the animals, farm equipment, and the vegetable garden. Guests are welcomed with homemade drinks upon arrival, and at the end of the visit they can enjoy sandwiches made from homemade bread and local ingredients.
The farm offers a special experience for families: children can enjoy face painting, a trampoline, pony rides, and horse-drawn carriage rides under parental supervision. Visits are available by prior arrangement for groups of minimum 8 and maximum 60 people.
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
Küküllőmező, Románia
The Mangalica Gastronomic Point – Ocna de Sus/Felsősófalva offers a unique culinary experience for those who wish to discover the world of traditional Mangalica pig farming and meat processing. Visitors can taste traditional products made entirely from their own Mangalica stock, while also gaining insight into the processing methods.
As part of the program, guests can visit the meat processing facility where sausages, salamis, and bacon are prepared using traditional methods such as boiling, smoking, and aging. The visit may also include a tour of the Mangalica farm, where free-range animals are presented. The farm can be reached by minibus or on foot.
The gastronomic point welcomes guests with Mangalica product tastings and, upon special request, traditional roasted suckling pig.
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY: at least 24 hours in advance for cold tastings, and at least 72 hours in advance with a deposit for roasted suckling pig orders.
Strada Principală 462, 537244 Ocna de Sus, Románia
RIBON Factory Tour: A Journey into the World of Fruit Processing and Dietary Supplement Production
We invite you to a special experience in Csíkmadaras: a guided tour of the RIBON factory, where the rich fruit treasures of the Transylvanian forests are transformed into high-quality, natural dietary supplements.
During this modern factory visit, you'll gain a comprehensive overview of the entire production process from the arrival of the fruits through processing, freeze-drying, extract preparation, and bottling, all the way to the finished product.
You'll also get a behind the scenes look at the expertise and careful work that goes into every RIBON product.
A highlight of the program is the forest-like culinary experience: the flavors and scents of blackcurrant, wild blueberry, lingonberry, and raspberry, combined with all-natural ingredients, create a delight for the senses.
The program includes:
• Insight into the secrets of fruit processing and supplement manufacturing;
• Tasting: blackcurrant juice, fruit jelly, freeze-dried fruits: pure flavors straight from the forest;
• Visit to a plant micropropagation lab, where the plants of the future are born;
• Visit to a local artisan carpentry workshop, where wood, creativity, and tradition meet.
Further information:
• Duration: approx. 40–50 minutes
• We can host 40–50 people per session; for larger groups, visits will be split into parts
• Prior registration is required
• Participation fee: 39 RON/person
Discover with us how nature’s treasures are turned into natural natural health products. A rich, tasty, and educational experience for all ages!
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
Contact and booking:
• +40 720 110 777
• office@ribon.ro
Főút 11, Mădăraș 537071, Romania
The Szentes Bakery in Ineu/Csíkjenőfalva is known for its sourdough breads and fresh baked goods made from local ingredients, using traditional methods and a wood-fired oven. Visitors can gain insight into the bakery’s daily operations and closely follow the bread-making process from start to finish.
During the program, guests can learn about the traditional steps of kneading the dough, placing the bread into the oven, and removing the freshly baked loaves. Enthusiastic participants may even try shaping the bread themselves.
The visit offers a special experience for everyone who would like to get closer to the craft of traditional bread baking and discover how much work and care lie behind everyday bread.
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
Csíkjenőfalva, Románia
Tejbánya welcomes visitors as an open traditional farm and cheese workshop for those who wish to discover the values of natural farming, artisanal cheesemaking, and rural life. During the program, guests can gain insight into the daily life of chemical- and fertilizer-free farming, learn about animal husbandry, and explore the process of making aged mountain cheeses from raw milk.
The visit also includes a cheese tasting, while the hosts share their perspective on agriculture, nature-centered living, and traditional farming practices. Tejbánya regularly organizes cultural and gastronomic events, including wine and cheese tastings, book presentations, professional workshops, and community gatherings. The venue also hosts smaller conferences and career orientation programs for young people interested in committing to this way of life.
The farm offers a unique experience for everyone interested in deepening their connection with nature-centered living, cheese culture, and the values of rural communities. Visitors also have the opportunity to purchase aged mountain cheeses on-site.
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
Strada Ciumani 25, 537305 Suseni, Románia
At the Tercsi meat processing facility in Ineu/Csíkjenőfalva, visitors can gain insight into the traditional meat processing process and the world of high-quality, additive-free meat products. During the program, they can learn about the steps of processing based on local raw materials, as well as the production of items that preserve traditional flavors.
The operation of the facility is based on carefully selected ingredients sourced from the region, which are used to produce premium-quality products.
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
Csíkjenőfalva, Románia
Timian Chalet & Farm is located at the foot of the Harghita Mountains, in a fairytale-like natural setting beside a mountain stream, near a former goat farm. Visitors can gain insight into the life of a family estate where closeness to nature, tranquility, and artisanal quality define everyday life. The program includes animal petting experiences and tastings of handcrafted cheeses.
The farm’s own dairy products – a variety of artisanal cheeses – form the basis of the local gastronomy and are also used in the dishes served on-site.
The estate follows a self-sufficient philosophy: the vegetable garden, orchard, and livestock provide the ingredients, allowing guests to enjoy truly local, fresh, and natural foods. Timian Chalet aims to present the harmony of nature, gastronomy, and rural life in an authentic and experience-based way.
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
Ciaracio Nr. 201, 537296 Miercurea Ciuc, Románia
The visit offers a unique opportunity for guests to discover the world of traditional products made from wild fruits and medicinal herbs, as well as to gain insight into the processing of natural ingredients.
During the visit, participants can taste locally made products – including jams, syrups, and herbal teas – and there is also an opportunity to purchase them on site. The program provides an experiential insight into traditional processing methods: if jam or zakuska is being prepared in an outdoor cauldron at the time of the visit, guests can observe the process and may even actively take part in its preparation.
Upon request, the program can be complemented with offerings from local producers in the area. This may include a visit to a mountain shepherd’s shelter (esztena), tasting and preparation of túróspuliszka (curd cheese polenta), animal petting, horse-drawn carriage rides, as well as a visit to a nearby natural attraction, the peat bog.
Program content:
– tasting of locally made jams, syrups, and herbal teas
– on-site product purchasing opportunity
– insight into traditional processing methods
– outdoor jam and zakuska cooking demonstration
– opportunity for active participation in the preparation process
– optional additional activities:
• visit to a mountain shepherd’s shelter (esztena)
• preparation and tasting of túróspuliszka
• animal petting
• horse-drawn carriage ride
• peat bog visit
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
The location is available for both individual guests and groups, and can be tailored to visitors’ needs.
The program and the visit together offer a nature-close, experience-rich form of relaxation, where traditional flavors and local values take center stage.
537063 Fenyőkút, Románia
The "UzOnkA" aged artisanal cheeses are produced on the Bodor family’s farm, surrounded by mountain pastures, where visitors can gain insight into the traditional process of cheese and butter making. During the program, guests can enjoy cheese tasting, meet and pet the animals, and visit the dairy processing facility.
The farm offers a special experience for those who wish to get closer to nature, discover the world of handcrafted dairy products, and experience the everyday life of the countryside. Hiking opportunities are also available for visitors who would like to explore the natural beauty of the surrounding area.
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
Uzonkafürdő, Románia
At Vass Éva’s farm in Dealu/Oroszhegy, visitors can gain insight into the everyday life of traditional rural farming and the values of countryside living. The program introduces the functioning of a small household farm and the processes of local food production.
As part of the visit, guests are shown vegetable gardens, polytunnels, the cow shed, the poultry yard, as well as orchards and gardens located in the surrounding village areas. Seasonal programs may include participation in the traditional copper cauldron preparation of plum jam.
The program offers a special experience for those who wish to get closer to nature and rural life, with opportunities for hand-picked fruit and vegetable harvesting, while in spring the blooming orchards create an especially memorable atmosphere.
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
Oroszhegy 184
The cheese workshop in Gheorgheni/Gyergyószentmiklós was opened in 2017 by Rural Development Gheorgheni/Gyergyószentmiklós. Its primary aim is to show visitors cheesemaking and the ingredients used to make healthy dairy products.
They are showint their guests the cheese maturing process, the tools used to make cheese and the maturing cellar, where the cheeses are treated for up to 4 years. Visitors will be able to taste some of the best-known cheeses made from raw milk, matured for a long time and natural yoghurt.
The program includes:
• guided tour,
• demonstration of cheese making,
• milking,
• product tasting (cheeses, yoghurt, scones, dry white wine),
• possibility to buy products.
The programme can be customized for individuals and groups and takes on average 1 hour.
Groups are limited to 50 people at a time.
On request, a presentation of the herbs and spices typical of the region can be organised.
For programming a visit to the cheese workshop please feel free to call Réka Köllő, 0735 735 155 (reka77@gmail.com).
Prices:
• children 20 RON/person
• adults 30 RON/person
The visitor center offers meaningful pastimes for both adults and children.
Varga Katalin 3, Gheorgheni/Gyergyószentmiklós 535500, Romania
1 event
Visit the Krausz chocolate workshop, where you can learn how artisan chocolates are made, and how a little cacao bean makes its way into an elegant box. You will also taste different flavoured chocolates made with carefully selected and local ingredients.
The small family business welcomes visitors to its workshop in Sântimbru/Csíkszentimre!
The visit takes about 40-60 minutes.
The manufactory can be visited daily, from 10 am to 7 pm.
Location:
Sântimbru/Csíkszentimre, Malom str. 118
During the Csíki Chips factory tour, visitors can gain insight into the world of artisan chip production while learning about the factory’s history, development, and modern manufacturing processes. During the program, guests can discover how the uniquely flavored Csíki Chips products are made.
The visit includes a technological presentation and a chips tasting, where visitors can sample several different products. A special children’s program package is also available, which includes the factory tour and a meal.
At the end of the program, visitors will also have the opportunity to purchase souvenirs and products related to Csíki Beer and Csíki Chips.
Offer 1:
• 125 g CSÍKI chips
• Price: 55 RON/person
Offer 2:
• Price: 110 RON/person
Offer 3:
• Price: 120 RON/person
For children:
Factory visit and technology presentation
Chicken bites with French fries and sauce
Price: 50 RON/person
Csíki Chips Factory entrance fee: 30 RON/person
Booking: +40755 030 895, latogatokozpont@csikisor.hu
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY. Registration is considered a definite booking after confirmation by phone or e-mail.
We want your visit to be a lasting memory, so you have the opportunity to purchase souvenirs related to Csíki Beer and Csíki Chips in our gift shop.
We offer also:
• Visiting and tasting tour at a local brewery
Sânsimion/Csíkszentsimon, Romania
Learn the secrets of Miercurea Ciuc's beloved brew at this factory tour, 12km south of Miercurea Ciuc, through tastings and traditional Hungarian beer snacks. After a few sips, you too will be singing the praises of the Harghita Mountains' spring water and quality hops.
Offer 1:
125 g CSÍKI chips
Price: 55 RON/person
Offer 2:
Price: 110 RON/person
Offer 3:
Price: 120 RON/person
For children:
Factory visit and technology presentation
Chicken bites with French fries and sauce
Price: 50 RON/person
Csíki Chips Factory entrance fee: 30 RON/person
Booking: +40755 030 895, latogatokozpont@csikisor.hu
IMPORTANT! Registration is considered a definite booking after confirmation by phone or e-mail.
We want your visit to be a lasting memory, so you have the opportunity to purchase souvenirs related to Csíki Beer and Csíki Chips in our gift shop.
We offer also:
• Visiting and tasting tour at "Csíki Csipsz"
DJ123 575, 537285 Sânsimion, Románia