Mangalica Gastronomic Point – Farm

The cheese workshop in Gheorgheni/Gyergyószentmiklós was opened in 2017 by Rural Development Gheorgheni/Gyergyószentmiklós. Its primary aim is to show visitors cheesemaking and the ingredients used to make healthy dairy products. They are showint their guests the cheese maturing process, the tools used to make cheese and the maturing cellar, where the cheeses are treated for up to 4 years. Visitors will be able to taste some of the best-known cheeses made from raw milk, matured for a long time and natural yoghurt. The program includes: • guided tour, • demonstration of cheese making, • milking, • product tasting (cheeses, yoghurt, scones, dry white wine), • possibility to buy products. The programme can be customized for individuals and groups and takes on average 1 hour. Groups are limited to 50 people at a time. On request, a presentation of the herbs and spices typical of the region can be organised. For programming a visit to the cheese workshop please feel free to call Réka Köllő, 0735 735 155 (reka77@gmail.com). Prices: • children 20 RON/person • adults 30 RON/person The visitor center offers meaningful pastimes for both adults and children. 

Visit the Krausz chocolate workshop, where you can learn how artisan chocolates are made, and how a little cacao bean makes its way into an elegant box. You will also taste different flavoured chocolates made with carefully selected and local ingredients. The small family business welcomes visitors to its workshop in Sântimbru/Csíkszentimre! The visit takes about 40-60 minutes. The manufactory can be visited daily, from 10 am to 7 pm. Location: Sântimbru/Csíkszentimre, Malom str. 118 

Dear visitors! We are glad to guide you through the road of fruit transformation from the fruit tree to the glass. Our goal is to achieve the highest quality palinka, using the latest technology. You can find out the secrets of handcrafted fruit distillates in the category of base fruits : plum, cherry, Muscat grape, black grape, apple, sour cherry, apricot, Williams pear, quince, black currant, in the category of forest fruits: cornelian cherry, elderberry, blackthorn, Blue berry, Aronia, Raspberry and also mandarin. Our products are 100% natural fruit distillates, we won several awards from World most appreciated spirit contests such as Destillata from Austria. During the visit we share our experiences and you can find out how sommeliers review the fruit spirits. VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY. For programming a visit to the distillery please feel free to call us on +40 744 795162 phone number, English tourist guidance is available on site. Our e-mail address: palincajamy@gmail.com . Come and feel the spirit!

Learn the secrets of Miercurea Ciuc's beloved brew at this factory tour, 12km south of Miercurea Ciuc, through tastings and traditional Hungarian beer snacks. After a few sips, you too will be singing the praises of the Harghita Mountains' spring water and quality hops. Offer 1: 125 g CSÍKI chips Price: 55 RON/person Offer 2: Price: 110 RON/person Offer 3: Price: 120 RON/person For children: Factory visit and technology presentation Chicken bites with French fries and sauce Price: 50 RON/person Csíki Chips Factory entrance fee: 30 RON/person Booking: +40755 030 895, latogatokozpont@csikisor.hu IMPORTANT! Registration is considered a definite booking after confirmation by phone or e-mail.   We want your visit to be a lasting memory, so you have the opportunity to purchase souvenirs related to Csíki Beer and Csíki Chips in our gift shop. We offer also: • Visiting and tasting tour at "Csíki Csipsz"