About
The Szentes Bakery in Ineu/Csíkjenőfalva is known for its sourdough breads and fresh baked goods made from local ingredients, using traditional methods and a wood-fired oven. Visitors can gain insight into the bakery’s daily operations and closely follow the bread-making process from start to finish.
During the program, guests can learn about the traditional steps of kneading the dough, placing the bread into the oven, and removing the freshly baked loaves. Enthusiastic participants may even try shaping the bread themselves.
The visit offers a special experience for everyone who would like to get closer to the craft of traditional bread baking and discover how much work and care lie behind everyday bread.
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
During the program, guests can learn about the traditional steps of kneading the dough, placing the bread into the oven, and removing the freshly baked loaves. Enthusiastic participants may even try shaping the bread themselves.
The visit offers a special experience for everyone who would like to get closer to the craft of traditional bread baking and discover how much work and care lie behind everyday bread.
VISITS ARE AVAILABLE BY PRIOR APPOINTMENT ONLY.
Language
Hungarian
Romanian
City
Ineu