Accredited Pastry Training

Step into the sweet world of pastry making!

This training is designed for those who want more than experimentation – it provides solid foundations and real professional knowledge in the field of pastry.

Start: September 2026
Duration: 4 months

You will learn through a well-structured program focused on real knowledge, hands-on experience, and continuous development. Weekly practical sessions are held using modern equipment, quality ingredients, and under the guidance of experienced instructors.

Limited places available!
Registration & info: 0730 514 094